Sausage salad with bread and butter recipe

Sausage Salad with Bread and Butter recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Sausage Salad with Bread and Butter recipe is a delightful combination of savory sausages, fresh vegetables, and tangy dressing, making it a perfect dish for any occasion. This recipe is quick and easy to prepare, requiring only a few simple ingredients. The sausages add a rich and smoky flavor to the salad, while the bread and butter provide a satisfying crunch. Whether served as an appetizer or a main course, this dish is sure to impress your guests with its delicious taste and vibrant presentation.

Keywords: Sausage salad, Bread and butter, Recipe, Savory, Tangy dressing

sausage salad with bread and butter recipe details

Sausage salad with bread and butter recipe, recipe Rating: 4.7
Number of votes:121 

Ingredients

700 g	pork sausage, peeled and thinly sliced
	salt and freshly ground black pepper
2	red onions, finely sliced
1 bunch(es)	chives, chopped
4 slice(s)	bread, thick cut
80 g	butter
125 g	gherkins, thinly sliced
3 tbsp	white wine vinegar
	sugar
3 tbsp	oil

Instructions

Mix the vinegar with salt, pepper and sugar. Whisk in the oil. Add the sausage, onions and the gherkins and toss gently. Allow to soak for 30 minutes.

Generously spread the bread slices with butter. Sprinkle with chives and a pinch of salt. Serve together with the pork sausage salad.

Preparation time:
ca. 15 min
Resting time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a