Sausage balls recipe

Sausage Balls recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy appetizer to serve at your next gathering? Look no further than this mouthwatering sausage balls recipe. These bite-sized treats are made with a combination of savory sausage, sharp cheddar cheese, and a hint of spice. They are perfect for snacking on during game nights, holiday parties, or any occasion that calls for a crowd-pleasing dish. Get ready to impress your guests with these delectable sausage balls that are sure to disappear in no time!

Keywords: sausage balls, appetizer, easy recipe, crowd-pleasing, savory

sausage balls recipe details

Sausage balls recipe, recipe Rating: 4.5
Number of votes:99

Ingredients

1/2 pound mild ground pork sausage

1/2 pound hot and spicy ground pork sausage

3 cups buttermilk baking mix

1/2 pound shredded cheddar cheese

1/2 pound shredded mozzarella cheese

Instructions:

In a large bowl, combine all ingredients. Knead ingredients together to form soft dough. Shape into 1-inch balls. Place on greased baking sheet. Bake 20 minutes in 350-degree oven until golden brown. Serve hot. Reheat cooked frozen sausage balls for 10 minutes in a 350-degree oven.