Salsa Hot Dogs

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♼ Recipe origin is unknown. Salsa hot dogs recipe, recipe Rating: 4.5
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A simple dinner on the grill that you might try with your junior grillmaster.
Ready in: 15 mins

Ingredients

Serves: 4

• 4 jumbo beef hot dogs
• 8 soft dinner rolls, split
• 2 tablespoons butter
• 1 cup salsa

Preparation method

Prep: 5 mins | Cook: 10 mins

1. Preheat grill to medium.
2. Place the hot dogs on the grill for about 10 minutes, until heated through and well-browned. Turn as needed. Transfer to a cutting board and cut each in half crosswise.
3. Butter the rolls and toast the non-crust side on the grill, about 4 minutes. Then place a hot dog half on each bun, top with salsa, and serve.