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  • Salmon steak with ginger glaze recipe

Salmon steak with ginger glaze recipe

Posted on Jan 22nd, 2022
by Matthew
Categories:
  • Recipes

Salmon Steak with Ginger Glaze recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • easy to make
  • flavorful
  • ginger glaze
  • salmon steak
  • tangy

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for salmon steak with ginger glaze is a delightful combination of flavors that will surely impress your taste buds. The succulent salmon steak is marinated in a tangy and aromatic ginger glaze, which adds a zesty kick to the dish. With its tender and flaky texture, this dish is perfect for seafood lovers looking for a quick and easy yet delicious meal. Serve it with a side of steamed vegetables or rice for a complete and satisfying dinner.

Keywords: salmon steak, ginger glaze, flavorful, tangy, easy-to-make.

salmon steak with ginger glaze recipe details


By thesmartcookiecook.com
A recipe of Salmon steak with ginger glaze recipe. Read more below.
Salmon steak with ginger glaze recipe, recipe Rating: 4.7
Number of votes:116


Ingredients

4  salmon steaks
vegetable oil
salt, to taste
Ginger glaze:
2 tbsp ginger, freshly grated
2 tbsp garlic, minced
2 tbsp scallions, finely chopped
1 tbsp chilli paste
120 ml rice wine vinegar
60 ml dry sherry
2 tbsp hoisin sauce
120 ml water with vegetable stock

Instructions

Preheat oven to 220°C.

In a small saucepan combine all ingredients for the glaze and bring to a boil. Leave to simmer for 30 seconds and remove from heat. Cool to room temperature.

Heat oil in an ovenproof skillet. Season salmon with salt and sear first sides until golden brown. Turn steaks and roast in oven for 3 minutes.

Brush with steaks with ginger glaze and roast for 1 minute more.

Servign suggestion:Serve salmon steaks with potatoes and asparagus, garnished with basil leaves.

Preparation time:

ca. 30 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Salmon steak with ginger glaze recipe

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  • easy to make
  • flavorful
  • ginger glaze
  • salmon steak
  • tangy

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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