Rosemary cream cheese eggs recipe

Rosemary Cream Cheese Eggs recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy breakfast recipe? Look no further than the Rosemary Cream Cheese Eggs recipe. This delightful dish combines the creaminess of cream cheese with the aromatic flavors of rosemary to create a flavorful and satisfying meal. With just a handful of ingredients and a few simple steps, you can whip up this tasty breakfast in no time. Whether you're cooking for yourself or entertaining guests, these Rosemary Cream Cheese Eggs are sure to impress.

Keywords: Rosemary, cream cheese, eggs, breakfast, recipe.

Rosemary cream cheese eggs recipe details

Rosemary cream cheese eggs recipe, recipe Rating: 4.6
Number of votes:112

Ingredients

4 eggs

1/4 cup cream

3 sprigs fresh rosemary (snip off small pieces)

3 Tablespoons cream cheese

2 pieces of Canadian bacon

Instructions:

Cut up bacon in small pieces. Put bacon and snipped rosemary in skillet. Stir eggs and cream together, add to skillet, and salt and pepper lightly. Scramble to just soft, add cream cheese, and finish cooking to make creamy. Serve hot with fresh fruit.

Serves: 2