Rosemary cream cheese eggs recipe
Rosemary Cream Cheese Eggs recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.Looking for a delicious and easy breakfast recipe? Look no further than the Rosemary Cream Cheese Eggs recipe. This delightful dish combines the creaminess of cream cheese with the aromatic flavors of rosemary to create a flavorful and satisfying meal. With just a handful of ingredients and a few simple steps, you can whip up this tasty breakfast in no time. Whether you're cooking for yourself or entertaining guests, these Rosemary Cream Cheese Eggs are sure to impress.
Keywords: Rosemary, cream cheese, eggs, breakfast, recipe.
Rosemary cream cheese eggs recipe details
- Ingredients
- 4 eggs
- 1/4 cup cream
- 3 sprigs fresh rosemary (snip off small pieces)
- 3 Tablespoons cream cheese
- 2 pieces of Canadian bacon
Cut up bacon in small pieces. Put bacon and snipped rosemary in skillet. Stir eggs and cream together, add to skillet, and salt and pepper lightly. Scramble to just soft, add cream cheese, and finish cooking to make creamy. Serve hot with fresh fruit.
Serves: 2
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Reference: Rosemary cream cheese eggs recipe
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