Rich chocolate loaf recipe

Rich Chocolate Loaf recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the decadent flavors of this rich chocolate loaf recipe. This moist and fudgy dessert is a chocolate lover's dream come true. With its deep cocoa taste and velvety texture, it is sure to satisfy any sweet tooth. Whether you enjoy it on its own or pair it with a scoop of vanilla ice cream, this chocolate loaf is a true delight.

Keywords: rich, chocolate, loaf, recipe, indulgent.

Rich chocolate loaf recipe details

Rich chocolate loaf recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

150 g	dark chocolate
6 tbsp	unsalted butter
200 ml	condensed milk
2 tsp	cinnamon
75 g	almonds, roughly chopped
75 g	amaretti biscuits, broken
50 g	dried apricots, roughly chopped

Instructions

Line a 675 g loaf tin with kitchen foil.

Break the chocolate into small pieces, the smaller the pieces, the quicker the chocolate will melt. Give chocolate, butter, condensed milk and cinnamon together in a saucepan and heat the mixture over low heat, stirring constantly, until the chocolate has melted. Stir in almonds, apricots and biscuits and mix well.

Transfer the mixture into the loaf tin and place the tin in the refrigerator for at least 1 hour.

To serve:
Cut the chocolate loaf into slices, it makes approximately 16.

Preparation time:
ca. 20 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:

120kcal