Rice sauce recipe

Rice Sauce recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Looking for a delicious and versatile sauce to elevate your rice dishes? Look no further than this amazing Rice Sauce recipe! This flavorful sauce is the perfect accompaniment to any type of rice, whether you prefer white, brown, or even wild rice. With just a few simple ingredients, you can create a savory and creamy sauce that will take your rice dishes to the next level. Whether you're serving it with vegetables, meat, or as a standalone dish, this Rice Sauce recipe is sure to impress.

Keywords: rice sauce, versatile, flavorful, creamy, elevate

Rice sauce recipe details

Rice sauce recipe, recipe Rating: 4.2
Number of votes:92 

Ingredients

3 tbsp	rice, cooked
500 ml	milk
½ medium	onion, finely chopped
3	cloves
2 tbsp	butter
	salt and freshly ground pepper, to taste

Instructions

Rinse the rice and combine with the milk. Cook in double boiler until soft.

Rub through a fine strainer, return to double boiler and add onion with the cloves. Cook for about fifteen minutes.

Remove onion, add butter, and season with salt and pepper. Stir until sauce has thickened a little.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a