Rhubarb steak sauce recipe

Rhubarb Steak Sauce recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing a tantalizing twist to your favorite steak, our Rhubarb Steak Sauce recipe is a delightful combination of sweet and tangy flavors. Made with fresh rhubarb, this sauce adds a unique and refreshing element to any grilled or roasted meat. The rhubarb's natural tartness is balanced perfectly with a touch of sweetness, creating a delectable accompaniment to elevate your steak to new heights. With just a handful of ingredients, this easy-to-make sauce will become your go-to condiment for all your meat dishes.
Keywords: Rhubarb, Steak, Sauce, Recipe, Grilled
Rhubarb steak sauce recipe details
Ingredients
1 kg | rhubarb, washed, trimmed, chopped |
500 g | onions, chopped |
500 ml | vinegar |
450 g | brown sugar |
1 tsp | cinnamon |
1 tsp | allspice |
½ tsp | cloves |
salt and pepper, to taste |
Instructions
Combine all ingredients and bring to a boil. Reduce heat and leave on a simmer for about 1 hour or until thickened and rhubarb is tender. Stir frequently. Cool. Store in refrigerator.Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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