Red onion soup with white wine recipe
Red Onion Soup with White Wine recipe
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Recipe intro
This recipe is for a delicious red onion soup with white wine, perfect for warming up on a chilly day. The combination of sweet red onions and the tangy flavor of white wine creates a delightful balance of flavors in this comforting soup. With just a few simple ingredients, this recipe is easy to make and will impress your family and friends.Keywords: red onion soup, white wine, recipe, comforting, easy to make.
Red onion soup with white wine recipe details
Ingredients
600 g | red onions, cut in rings |
4 clove(s) | garlic, chopped |
60 g | butter |
700 ml | vegetable stock |
300 ml | white wine |
salt and pepper, to taste |
Instructions
Heat butter in a pot and sauté onions and garlic until soft. Add vegetable stock and white wine and bring to a boil. Cover and simmer at medium heat for about 20 minutes.Season to taste with salt and pepper.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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