Red devil dip recipe

Red Devil Dip

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the tantalizing "Red Devil Dip" recipe, a crowd-pleasing appetizer that will set your taste buds on fire. This fiery dip combines a rich and creamy base with a spicy kick, making it the perfect companion for tortilla chips or fresh veggies. With just a handful of simple ingredients, this recipe is quick and easy to whip up for any gathering or game night. Get ready to ignite your palate with this devilishly delicious dip!
Keywords: red devil dip, spicy, appetizer, creamy, crowd-pleasing
Red devil dip recipe details
Simple Mexican-style cheese dip that can be used with tortilla chips as an appetizer or to fill tortillas to make a meal.
Ready in: 20 mins
Ingredients
Serves: 4- 1 pound ground beef
- 1 pound grated Cheddar cheese
- 1 (6 ounce) can tomato paste
- 1 tablespoon chili powder
Preparation method
Prep: 5 mins | Cook: 15 mins1. Brown ground beef in a skillet over medium-high heat; drain off any fat.
2. Over low heat, add grated cheese. Stir until cheese is melted. Stir in tomato paste and chili powder.
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