Quinces in white wine recipe

Quinces in White Wine recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Quinces in white wine is a delightful and aromatic dessert that combines the unique flavors of quinces with the sweetness of white wine. This recipe allows the natural tartness of the quinces to mellow out while infusing them with the delicate notes of the wine. The result is a tender and fragrant fruit that is perfect for serving on its own or as a topping for ice cream or cake. With just a few simple ingredients, this recipe is sure to impress your guests with its elegant simplicity.

Keywords: quinces, white wine, dessert, aromatic, sweet

Quinces in white wine recipe details

Quinces in white wine recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

6	quinces, peeled, cored, deseeded, quartered
500 ml	dry white wine
1 kg	sugar
1 stick(s)	cinnamon

Instructions

Place quince pieces in a saucepan, pour water to cover and cook until quince pieces are softened.

Strain quince juices and discard quinces.

Take 500 ml of strained cooked juices, add wine, sugar and cinnamon and cook until syrupy.

Cool completely.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a