Quick souffle recipe
Quick Souffle recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This quick souffle recipe is a delightful and easy-to-make dish that will impress your guests. With just a few simple ingredients and minimal preparation time, you can create a fluffy and delicious souffle that is sure to please everyone. Whether you're looking for a quick dessert or a savory breakfast option, this recipe is versatile and can be customized to suit your taste. The souffle is light, airy, and bursting with flavor, making it the perfect addition to any meal.
Keywords: quick, souffle, recipe, easy-to-make, fluffy.
Quick souffle recipe details
- Ingredients
- 2/3 cup milk
- 1 Tablespoon butter
- 3 eggs
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Heat milk and butter in upper part of double boiler. Beat eggs and seasonings until light; add to hot milk and blend well. Cook 30 minutes over gently simmering water.
Serves: 2
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Quick souffle recipe
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