Quick Shepherd’s Pie, Mexi-Style

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the quick and flavorful Shepherd's Pie Mexi Style recipe, a delightful twist on the classic comfort food. This recipe combines the rich flavors of Mexican cuisine with the heartiness of a traditional shepherd's pie. Packed with ground meat, vegetables, and a zesty blend of spices, this dish is a perfect option for those seeking a quick and satisfying meal. With its easy preparation and delicious taste, you'll be able to enjoy the comforting flavors of this Mexi-style shepherd's pie in no time.

Keywords: quick, shepherd's pie, Mexi style, flavorful, comfort food.

Quick shepherd's pie mexi style recipe details

Quick shepherd’s pie mexi style recipe, recipe Rating: 4.7
Number of votes:123

It’s a transcontinental feast as Mexican flavors meet this English classic.
Ready in: 20 mins

Ingredients

Serves: 4

• 1 1/2 pounds ground beef
• 1 onion, chopped
• 2 garlic cloves, minced
• 1/2 cup water
• 1 envelope taco seasoning
• 2 cups shredded Cheddar cheese
• 3 cups leftover mashed potatoes, warmed

Preparation method

Prep: 5 mins | Cook: 15 mins

1. Combine ground beef, onion, and garlic in a large cast-iron skillet and set over medium heat. Cook, stirring, until beef is thoroughly browned.
2. Sprinkle with taco seasoning, then add water and stir well. Cook for about 5 minutes, then add 1 cup cheese.
3. In a bowl, stir the remaining 1 cup cheese into the mashed potatoes. Preheat broiler.
4. Top the beef with the mashed potatoes. Place under the broiler, about 5 inches from the flame, and cook for about 6 minutes to brown. Serve.