Quick apple pie recipe

Quick Apple Pie recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy dessert that can be whipped up in no time? Look no further than this quick apple pie recipe. With just a handful of ingredients and a few simple steps, you can have a warm and comforting apple pie on your table in under an hour. The flaky crust, tender apples, and aromatic spices make this pie a crowd-pleaser. So grab some fresh apples and get ready to indulge in this classic dessert.

Keywords: quick, apple pie, recipe, easy, dessert.

Quick apple pie recipe details

Quick apple pie recipe, recipe Rating: 4.5
Number of votes:101 

Ingredients

350 g	flour
250 g	sugar
1 pack(s)	vanilla sugar
1 pack(s)	baking powder
5 medium	eggs
250 g	soft butter
5	apples, peeled, cored and diced
	lemon juice

Instructions

In a bowl, cream together the butter, sugar and the vanilla sugar. Whisk in the eggs. Sift in the flour and the baking powder. Stir until well combined.

Preheat the oven to 180°C. Sprinkle the apples with some lemon juice and fold the apples into the batter. Pour the batter onto a buttered or lined baking tray and flatten. Bake for 25-35 minutes or until golden and baked through.

Allow to cool a bit, then serve with whipped cream or vanilla ice cream.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 35 min
Grade of difficulty:
easy
Calories per portion:
n/a