Prize winning fruit salad
Prize-Winning Fruit Salad recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start."Prize Winning Fruit Salad" is a delightful and refreshing recipe that has garnered accolades for its perfect combination of flavors. Packed with an assortment of vibrant fruits, this salad is a true crowd-pleaser. Its unique blend of sweet and tangy notes creates a harmonious explosion of taste in every bite. With its simple preparation and stunning presentation, this fruit salad is sure to be a hit at any gathering or event.
Keywords: fruit salad, prize-winning, refreshing, vibrant, crowd-pleaser.
Prize winning fruit salad details
We won a 1972 newspaper contest with this, but it was a winner long before — passed from Glorias grandmother.
- Ingredients – Salad
- Fruit, in quantities to suit your needs (the sauce is enough for a large bowl of fruit)*>
- Ingredients – Dressing
- 1 Tablespoon butter
- Juice of 2 lemons
- 3 Tablespoons cornstarch
- 1 cup sugar
- 1-1/4 cups water
- 3 egg yolks
- Cream
- pineapple chunks (canned)>banana slices>grapes>peaches or nectarines
- orange sections>apple chunks>fresh strawberries (sliced)>canned fruit cocktail (optional)
Prepare fruit and place in bowl. Heat butter, lemon juice, cornstarch, sugar, water, and egg yolks in double boiler until thick. (Cook dressing carefully if using a saucepan as it will scorch easily.) Cool. Dilute with cream to desired consistency. Pour dressing over prepared fruit in bowl, stir gently, and serve.
Serves: 12 or more. Great as a starter course or as an after-breakfast dessert when served in footed sherbet dishes.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Prize winning fruit salad
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