Potato salad with cottage cheese dressing recipe

Potato Salad with Cottage Cheese Dressing recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for potato salad with cottage cheese dressing is a delicious twist on a classic dish. The creamy and tangy cottage cheese dressing adds a unique flavor to the salad, making it a perfect side dish for any occasion. With just a few simple ingredients, this recipe is quick and easy to make. Whether you're serving it at a summer barbecue or enjoying it as a light lunch, this potato salad is sure to be a crowd-pleaser.

Keywords: potato salad, cottage cheese dressing, creamy, tangy, side dish

Potato salad with cottage cheese dressing recipe details

Potato salad with cottage cheese dressing recipe, recipe Rating: 4.6
Number of votes:124 

Ingredients

500 g	potatoes, waxy variety
2	tomatoes
1 small can(s)	corn
250 g	cottage cheese
150 g	yoghurt
1 tbsp	olive oil
¼ tsp	curry powder
	salt and pepper, to taste

Instructions

Cook the potatoes in salted water until done. Drain, peel and slice the potatoes. Place the tomatoes for 30 seconds into boiling water, then peel and dice the tomatoes. Drain the corn.

In a bowl, mix the cottage cheese with yoghurt and olive oil and season to taste with curry powder, salt and pepper. Add potatoes, corn and tomatoes and allow to soak for about an hour.

Before serving, check seasoning and correct if necessary.

Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 20 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a