Pork chops casserole recipe

Pork Chops Casserole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This pork chops casserole recipe is a delicious and comforting dish that is perfect for family dinners or special occasions. Tender pork chops are baked to perfection with a flavorful combination of spices, vegetables, and creamy sauce. The result is a hearty and satisfying meal that will leave everyone asking for seconds. With simple ingredients and easy preparation, this recipe is sure to become a favorite in your household.

Keywords: pork chops, casserole, recipe, comfort food, family dinner.

Pork chops casserole recipe details

Pork chops casserole recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

6	pork chops
2 tbsp	olive oil
1 tsp	salt
4 medium	apples, peeled, sliced
240 ml	water
4 medium	sweet potatoes, peeled, sliced
1 small	onion, chopped
1 tsp	Worcestershire sauce

Instructions

Heat oil over low heat in a frying pan and brown chops. Place in a large casserole, sprinkle with salt to taste.

Place apples and sweet potatoes in layers on chops and sprinkle again with some salt. Sauté onions in frying pan and add water and Worcestershire sauce. Stir to mix well and pour over chops, apples and potatoes.

Preheat oven to 180°C.

Cover and bake for 1 1/2 hours.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a