Plum and nectarine cake recipe

Plum and Nectarine Cake recipe

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Recipe intro

Introducing a delightful dessert recipe, the Plum and Nectarine Cake. This recipe combines the natural sweetness of plums and nectarines with a soft and moist cake base. The fruits' flavors harmonize perfectly, creating a burst of fruity goodness in every bite. With a simple preparation process and common pantry ingredients, this cake is a wonderful treat for any occasion. Indulge in this delicious combination of flavors that will surely leave you craving for more.

Keywords: Plum, Nectarine, Cake, Dessert, Fruity

Plum and nectarine cake recipe details

Plum and nectarine cake recipe, recipe Rating: 4.6
Number of votes:100 

Ingredients

220 g	flour
180 ml	olive oil
400 g	sugar
4 medium	eggs
1 tsp	cinnamon
1 tsp	vanilla
500 g	plums, pitted, halved
100 g	nectarines, pitted, quartered

Instructions

Preheat oven to 180°C.

Combine all ingredients, except plums, in a bowl and mix well. Distribute dough evenly on a baking tray lined with parchment paper and line plum halves on the dough.

Bake for 30-45 minutes.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a