Pizza on the BBQ

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering "Pizza on the BBQ" recipe, a delicious twist on the classic pizza that will take your grilling game to the next level. This recipe combines the smoky flavors of the barbecue with the irresistible taste of a cheesy, crispy pizza crust. Whether you're hosting a backyard party or simply looking for a fun and flavorful dinner option, this recipe is sure to impress. Get ready to fire up the grill and indulge in the perfect combination of grilled goodness and pizza perfection.

Keywords: pizza, BBQ, grilling, recipe, backyard party

Pizza on the bbq recipe details

Pizza on the bbq recipe, recipe Rating: 4.5
Number of votes:102

Homemade pizza done on your outdoor grill. Buy the pizza dough at the grocery store or get it from your favorite pizza joint – they will usually sell it to you.
Ready in: 25 mins

Ingredients

Serves: 4

• Pizza dough, enough for 1 pie
• 4 ounces Prosciutto ham, sliced
• 16 ounces fresh mozzarella cheese, sliced
• 4 Roma tomatoes, sliced
• Garlic olive oil
• Fresh chopped basil

Preparation method

Prep: 10 mins | Cook: 15 mins

1. Pre-heat grill to 350 degrees F. With a four burner gas grill this can be accomplished by placing the two outside burners on high and shutting the two inside burners off. Coat grates with oil to prevent sticking.
2. Bring dough to room temperature and then roll out with floured rolling pin to about 15 inches.
3. Place dough in the middle of the grill and coat top with garlic oil. Cook until bottom is browned and flip. Coat top with garlic oil and cook until almost done(about 3 minutes).
4. Remove from grill and assemble pizza with prosciutto, tomatoes, mozzarella and fresh basil.
5. Return to grill and remove once mozzarella has melted, about five minutes. Allow to cool for 5 minutes before cutting.