Peanut butter fudge sauce recipe

Peanut Butter Fudge Sauce recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
240 ml | corn syrup |
240 ml | peanut butter |
120 ml | whipping cream |
180 g | chocolate chips |
Instructions
Combine corn syrup, peanut butter and cream in a microwaveable bowl.Microwave on HIGH for 1 1/2 minutes.
Remove from microwave, add chocolate chips and stir until melted.
Store in the refrigerator and warm up to serve over ice cream.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Peanut butter fudge sauce recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 19 times, 1 visits today)