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Peanut butter chocolate chip cookies recipe

Posted on Jun 18th, 2016
by Matthew
Categories:
  • Recipes

Peanut Butter Chocolate Chip Cookies recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Peanut butter chocolate chip cookies recipe. Read more below.
Peanut butter chocolate chip cookies recipe, recipe Rating: 4.5
Number of votes:109
Ingredients:
2 cups flour
1 teaspoon baking soda
1 cup chunky peanut butter
3/4 cup butter or margarine (room temperature)
3/4 cup light brown sugar, packed
3/4 cup granulated sugar
1 teaspoon vanilla
2 large eggs
12 ounces (2 cups) semi-sweet chocolate chips

Instructions:

Preheat oven to 375 degrees. Have cookie sheets handy.

Mix flour and baking soda. Beat peanut butter, butter, sugars, and vanilla with electric mixer until fluffy. Beat in eggs. With mixer on low speed, gradually beat in flour mixture, just until blended. Stir in chocolate chips.

Drop by rounded teaspoonfuls 2 inches apart on ungreased cookie sheets. Bake for 8 to 10 minutes or until lightly browned. Cool on cookie sheet for 1 minute before removing to rack. Cool completely. Store tightly covered.

Makes: about 100 cookies (about 50 if dropped by rounded tablespoonfuls).

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Reference: Peanut butter chocolate chip cookies recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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