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Peach and champagne soup recipe

Posted on Apr 1st, 2022
by Matthew
Categories:
  • Recipes

Peach and Champagne Soup recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • champagne
  • peach
  • Refreshing
  • Soup
  • summer

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This refreshing Peach and Champagne soup recipe is perfect for summer gatherings or special occasions. Made with ripe peaches and a splash of bubbly champagne, this elegant soup is both light and flavorful. The combination of sweet peaches and the subtle tang of champagne creates a delightful balance of flavors. Serve it chilled as an appetizer or dessert to impress your guests.

Keywords: peach, champagne, soup, refreshing, summer

Peach and champagne soup recipe details


By thesmartcookiecook.com
A recipe of Peach and champagne soup recipe. Read more below.
Peach and champagne soup recipe, recipe Rating: 4.6
Number of votes:110


Ingredients

6  peaches, halved, pitted
150 g caster sugar
200 ml Champagne
1 stick(s) cinnamon
2  whole cloves
1 sprig(s) fresh mint
4 tbsp double cream
350 ml water
fresh raspberries, for garnish, optional

Instructions

Heat the water over medium heat, add the sugar and stir until the sugar dissolves. Add the peaches, champagne, cinnamon and cloves. Bring to the boil, then lower the heat and simmer for 20 minutes.

Remove from the heat and stir in the mint. Set aside to cool.

Remove the cinnamon, cloves and mint and discard. Drain the fruit through a sieve and reserve the syrup.

Place the fruit in a blender and process until well puréed. Add the syrup to the peaches and blend again until you have a nice thin soup.

Add the cream and process again for a few seconds.

Transfer to a bowl, cover and chill for 4 hours.

To serve, garnish with fresh raspberries, if desired.

Preparation time:

ca. 20 min

Resting time:
ca. 4 hrs
Grade of difficulty:
medium
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Peach and champagne soup recipe

Recipe type: xarchivex

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  • champagne
  • peach
  • Refreshing
  • Soup
  • summer

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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