Pat’s western bread ‘n’ cheese recipe

Pat’s Western Bread ‘N’ Cheese recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Pat's Western Bread 'n' Cheese Recipe, a delightful combination of flavors that will transport your taste buds to the wild west. This recipe combines the goodness of freshly baked bread with a generous amount of gooey melted cheese, creating a mouthwatering dish that is perfect for any occasion. Whether you're hosting a casual gathering or simply craving a comforting snack, this recipe is sure to satisfy your cheese cravings. The warm and cheesy aroma that fills your kitchen as this dish bakes is enough to make anyone's mouth water. So grab your apron and get ready to indulge in this cheesy delight!

Keywords: Pat's, western, bread, cheese, recipe

Pat's western bread 'n' cheese recipe details

Pat’s western bread ‘n’ cheese recipe, recipe Rating: 4.9
Number of votes:134

Ingredients

4 slices bread

Mustard

1/2 of a 7-ounce can of chopped green chilies

1/2 pound grated Monterey Jack cheese

2 eggs, beaten

1-1/2 cups milk

1 pinch black pepper

1 teaspoon cilantro

Instructions:

Spread slices with mustard of your choice then cut the bread in 1-inch strips and place in an 8 x 8-inch baking dish. Sprinkle with chilies and cheese. Then, combine and pour over eggs, milk, black pepper, and cilantro. Bake at 350 degrees until puffed and golden brown (about 30 minutes). Serve with your favorite salsa. It is as good for dinner as it is for breakfast.

Serves:6.