Pasta salad with almond cream recipe
Pasta Salad with Almond Cream recipe
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Recipe intro
This Pasta Salad with Almond Cream recipe is a delightful twist on the classic pasta salad. The creamy and nutty flavor of almond cream adds a unique and delicious element to this dish. With a medley of fresh vegetables, tender pasta, and a tangy dressing, it's a refreshing and satisfying meal option for any occasion. Whether you're hosting a summer barbecue or looking for a quick and easy lunch idea, this recipe is sure to impress.Keywords: pasta salad, almond cream, recipe, fresh vegetables, tangy dressing.
Pasta salad with almond cream recipe details
Ingredients
200 g | pasta, cooked |
1 | red bell pepper, seeded, chopped, cooked |
120 ml | sour cream |
1 tsp | almond extract |
Instructions
Cook pasta until al dente. Drain and set aside. Cook pepper until tender. Drain and set aside.Combine sour cream and almond extract and mis well. Add cooled pepper and pasta. Mix well.
Chill before serving.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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