Party salad with ravioli and vegetables recipe

Party Salad with Ravioli and Vegetables recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This party salad with ravioli and vegetables recipe is a delightful and refreshing dish perfect for any gathering. The combination of tender ravioli, crisp vegetables, and a tangy dressing creates a burst of flavors in every bite. It's a versatile recipe that can be served as a side dish or a main course, making it suitable for both casual get-togethers and formal events. With its vibrant colors and delicious taste, this salad is sure to be a hit at your next party.

Keywords: party salad, ravioli, vegetables, refreshing, versatile.

Party salad with ravioli and vegetables recipe details

Party salad with ravioli and vegetables recipe, recipe Rating: 4.7
Number of votes:125 

Ingredients

400 g	ravioli
1	onion, chopped
2	red bell peppers, diced
100 g	mushrooms, sliced
4	tomatoes, diced
350 g	mayonnaise
	salt and pepper
1 tbsp	Worcestershire sauce
1 tbsp	ketchup
1 tbsp	parsley, chopped

Instructions

Cook the ravioli in salted water until al dente. Drain and allow to cool.

In a bowl, mix together the mayonnaise, Worcestershire sauce and ketchup. Stir in the ravioli, onions, bell peppers, mushrooms and tomatoes. Mix carefully. Season to taste with salt and pepper.

Serve sprinkled with parsley.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a