Parkin recipe

Parkin recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Parkin recipe is a traditional English treat that is perfect for the colder months. With its rich and sticky texture, this spiced gingerbread-like cake is sure to warm your heart and satisfy your sweet tooth. Made with ingredients like oatmeal, treacle, and ginger, it offers a unique blend of flavors that will leave you craving for more. Whether enjoyed on Bonfire Night or as a cozy dessert, this Parkin recipe is a delightful indulgence that brings comfort and nostalgia to any occasion.

Keywords: Parkin recipe, traditional English treat, spiced gingerbread-like cake, oatmeal, treacle, ginger, Bonfire Night, cozy dessert, comfort, nostalgia

Parkin recipe details

Parkin recipe, recipe Rating: 4.4
Number of votes:92 

Ingredients

200 g	flour
2 tsp	baking powder
2 tsp	ginger
100 g	sugar
160 g	oats
200 ml	milk
70 g	butter
350 ml	golden syrup

Instructions

Mix together the flour, baking powder, sugar and ginger.

Soak oats in milk for half an hour.

Melt butter and add golden syrup.

Combine melted butter, golden syrup and soaked oats with the dry ingredients.

Preheat oven to 170°C.

Pour into a big enough pan (about 22×26 cm) and bake for 45 minutes.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a