Oz’s Chili-Cheese Cornbread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Oz's chili cheese cornbread recipe, a delicious and hearty dish that combines the irresistible flavors of chili and cheese with the comforting texture of cornbread. This recipe is perfect for those chilly evenings or game day gatherings when you're craving something warm and satisfying. With its savory and slightly spicy profile, this dish is sure to be a crowd-pleaser. The combination of tender cornbread and flavorful chili makes it a complete meal on its own. Get ready to indulge in this mouthwatering creation that will leave you wanting more!

Keywords: chili, cheese, cornbread, recipe, comfort food

Oz's chili cheese cornbread recipe details

Oz’s chili cheese cornbread recipe, recipe Rating: 4.7
Number of votes:119

A zesty loaf with a cornmeal crunch, made in a bread machine with the cheese packets from boxed macaroni and cheese dinners! Perfect for everything from bread and butter to toast with Jalapeño Jelly. My kids love using this to make grilled cheese sandwiches using Pepper Jack Cheese!
Ready in: 3 hours 10 mins

Ingredients

Serves: 16

• 1 1/3 cups water, at room temperature
• 1/2 teaspoon chipotle pepper sauce (tabasco Chipotle or regular)
• 3 tablespoons vegetable oil
• 3 1/2 cups bread flour
• 3/4 cup powdered cheese (from boxed macaroni and cheese dinners)
• 3/4 cup cornmeal
• 1 tablespoon sugar
• 1 1/2 teaspoons salt
• 2 teaspoons chili powder
• 1 tablespoon dried chives
• 1 1/2 teaspoons active dry yeast

Preparation method

Prep: 10 mins | Cook: 3 hours

1. Place ingredients in bread pan in order indicated.
2. Select White bread, light crust, large loaf, and press Start.