Orange ice cream recipe

Orange Ice Cream recipe
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Ingredients
450 ml | orange juice |
130 g | sugar |
230 ml | condensed milk |
grated rind of 2 oranges |
Instructions
Combine grated rind and sugar, add milk and stir until sugar is dissolved. Set aside in the fridge for about 1 hour.
Add orange juice, stir well and then place in freeer.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Orange ice cream recipe
Recipe type: xarchivex
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