Orange honey cinnamon oven french toast recipe

Orange Honey Cinnamon Oven French Toast recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Orange Honey Cinnamon Oven French Toast recipe is a delightful twist on the classic breakfast dish. With a burst of citrusy flavor from fresh oranges, a touch of sweetness from honey, and warm undertones of cinnamon, this dish is sure to please your taste buds. The best part? It's baked in the oven, making it easy to prepare and perfect for serving a crowd. Treat yourself to a delicious and comforting breakfast with this simple yet flavorful recipe.
Keywords: Orange, Honey, Cinnamon, Oven, French Toast.
Orange honey cinnamon oven french toast recipe details
- Ingredients
- 1/2 cup margarine, melted
- 1/4 cup honey
- 2 teaspoons ground cinnamon
- 6 eggs (or use Egg-beatersegg substitute)
- 1 cup milk
- 1 cup orange juice
- 1/4 cup sugar
- 2 teaspoons grated orange peel
- 1/2 teaspoon salt (optional)
- 1/2 teaspoon cinnamon
- 16 slices whole wheat bread
- 2 oranges, sliced
In mixing bowl, combine margarine, honey, and 2 teaspoons cinnamon; mix well. Pour mixture into 2 ungreased 15 x 10 x 1-inch baking pans. In another bowl, beat eggs slightly. Add milk, orange juice, sugar, orange peel, salt, and 1/2 teaspoon cinnamon; mix well. Dip bread in egg mixture and place on margarine mixture in pans. Pour any remaining egg mixture over bread. (Note:At this point, bread can be covered and refrigerated overnight.)
In morning, uncover and bake. To bake, place in a 400-degree oven for 10 minutes. Flip slices with spatula and bake 10 more minutes or until golden brown. Arrange on serving platter with orange slices.
Makes: 16 slices.
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