Orange herb rice recipe

Orange Herb Rice recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Orange Herb Rice recipe, a perfect blend of zesty citrus flavors and aromatic herbs. This dish is a flavorful twist on traditional rice, combining the refreshing taste of oranges with a medley of fragrant herbs. With just a few simple ingredients, you can create a vibrant and delicious side dish that pairs well with a variety of main courses. Whether you're hosting a dinner party or looking to elevate your weeknight meals, this recipe is sure to impress.

Keywords: orange herb rice, citrus flavors, aromatic herbs, side dish, flavorful.

Orange herb rice recipe details

Orange herb rice recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

200 g	cooked rice
2 tbsp	butter
2 tbsp	chopped onion
500 ml	water
5 tsp	grated orange rind
120 ml	orange juice
½ tsp	salt
⅛ tsp	marjoram
⅛ tsp	thyme

Instructions

Sauté onion in butter until tender. Add water, marjoram, thyme and orange juice.

Bring to a boil and then add rice. Reduce heat and bring to a simmer. Cook until water is absorbed and the rice is tender.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a