Orange cranberry cookies recipe

Orange Cranberry Cookies recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delightful holiday treat? Look no further than this scrumptious Orange Cranberry Cookies recipe! Bursting with the tangy flavor of cranberries and the refreshing zest of oranges, these cookies are the perfect combination of sweet and tart. With a soft and chewy texture, they are sure to be a hit at any festive gathering. Bake a batch of these mouthwatering cookies and watch them disappear in no time!

Keywords: orange, cranberry, cookies, recipe, holiday

Orange cranberry cookies recipe details

Orange cranberry cookies recipe, recipe Rating: 4.6
Number of votes:110

Ingredients

1/4 cup butter

1 cup sugar

1 egg

1/2 cup sour cream

1/4 cup orange juice

1 teaspoon Boyajian pure orange oil or 1 Tablespoon orange zest

2-3/4 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1-1/2 cup fresh or frozen cranberries

Orange Glaze

1-1/2 cups confectioners’ sugar

1 to 2 Tablespoons orange juice

1 teaspoon Boyajian pure orange juice

Instructions:

Heat oven to 350 degrees. Mix butter, sugar, and egg thoroughly. Stir in sour cream, orange juice, and orange oil. Stir together flour, baking powder, and baking soda; blend in. Mix in cranberries. Drop rounded teaspoonfuls of dough about 2 inches apart on greased baking sheet. Bake about 10 minutes or until almost no imprint remains when touched.

Orange Glaze: Mix confectioners’ sugar with orange juice and pure orange juice until smooth. Frost cookies with orange glaze.

Makes:5 dozen cookies