One Pot Saucy Pasta

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This one pot saucy pasta recipe is a quick and easy dish that will satisfy your cravings in no time. With just a handful of ingredients, you can create a flavorful and comforting meal that the whole family will love. Whether you're short on time or looking for a hassle-free dinner option, this recipe is a game-changer. The combination of tender pasta, savory sauce, and aromatic herbs will leave you wanting more.

Keywords: one pot, saucy pasta, quick and easy, flavorful, comforting.

One pot saucy pasta recipe details

One pot saucy pasta recipe, recipe Rating: 4.6
Number of votes:105

You don’t need to boil the pasta separately with this meaty, one-pot pasta meal! The noodles cook in the sauce along with mushrooms, ground beef, and bell peppers.
Ready in: 35 mins

Ingredients

Serves: 6

• 1 pound extra lean ground beef
• 1 medium onion, chopped
• 3 cup pasta uncooked
• 3 1/2 cups water
• 26 ounces spaghetti sauce
• 1 cup sliced mushrooms
• 1 cup chopped red peppers
• 1 cup shredded mozzarella cheese

Preparation method

Prep: 10 mins | Cook: 25 mins

1. Brown meat with onion in skillet; drain. Add pasta, water, and spaghetti sauce. Bring to boil; Cover.
2. Reduce to low heat; simmer 15 minutes, stirring occasionally. Add mushrooms and red peppers; cook 5 minutes.
3. Sprinkle with cheese and serve.