One Dish Chicken and Rice Bake

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering One Dish Chicken and Rice Bake recipe, a delightful combination of tender chicken and fluffy rice baked to perfection. This easy-to-follow recipe is perfect for busy weeknights when you crave a hearty and satisfying meal. With just a few simple ingredients, you can create a dish that is both flavorful and comforting.

Keywords: chicken, rice, bake, one dish, recipe

One dish chicken and rice bake recipe details

One dish chicken and rice bake recipe, recipe Rating: 4.7
Number of votes:116

Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that’s easy to clean up.
Ready in: 50 mins

Ingredients

Serves: 4

• 1 (10.75 ounce) can Campbell’s(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
• 1 cup water*
• 3/4 cup uncooked regular long-grain white rice
• 1/4 teaspoon paprika
• 1/4 teaspoon ground black pepper
• 4 skinless, boneless chicken breasts

Preparation method

Prep: 5 mins | Cook: 45 mins

1. Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
2. Bake at 375 degrees F 45 minutes or until done.

*For creamier rice, increase water to 1 1/3 cups.

Serve with your favorite steamed vegetable blend. For dessert serve pear wedges.