Oaty fruit crumble recipe

Oaty Fruit Crumble recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting dessert? Look no further than this Oaty Fruit Crumble recipe! Packed with a delightful combination of sweet and tangy fruits, this crumble is topped with a crunchy and buttery oat-based crust. The warm and fragrant aroma of the baked fruits will instantly fill your kitchen, making it hard to resist diving into this irresistible treat. Whether enjoyed on its own or served with a scoop of vanilla ice cream, this Oaty Fruit Crumble is the perfect way to end any meal.

Keywords: dessert, fruit crumble, oaty, crunchy, comforting.

Oaty fruit crumble recipe details

Oaty fruit crumble recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

75 g	plain flour
75 g	rolled oats
65 g	butter
65 g	molasses sugar
2	pears, peeled & chopped
2	apples, peeled & chopped
3	plums, stoned & chopped
1	orange, juiced
	sprinkling of ground allspice

Instructions

Preheat the oven to 200°C.

Rub together the oats, flour and butter until it resembles thick breadcrumbs. Stir in the sugar.

Place the fruit in an ovenproof dish, pour over the orange juice and sprinkle with allspice.

Spoon the crumble mixture over the top and bake in the oven for 25 minutes until golden. Serve with natural yoghurt.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a