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  • Mozzarella classico recipe

Mozzarella classico recipe

Posted on Mar 26th, 2022
by Matthew
Categories:
  • Recipes

Mozzarella Classico recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Mozzarella classico recipe. Read more below.
Mozzarella classico recipe, recipe Rating: 4.6
Number of votes:92



Ingredients

250 g mozzarella, diced
1 tbsp balsamic syrup or vinegar
1  lemon, zest and juice
4 tbsp olive oil
1 bunch(es) parsley, chopped
salt and pepper


Instructions

In a bowl, mix together the balsamic cream, oil and some lemon zest, 1 tablespoon of lemon juice and parsley. Season with salt and pepper.

Add the mozzarella, cover and allow to steep for 4 hours before serving.


Preparation time:

ca. 10 min

Resting time:
ca. 4 hrs
Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Mozzarella classico recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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