Moroccan Spice Rub

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the Moroccan spice rub recipe, a delightful blend of aromatic spices that will transport your taste buds to the exotic flavors of Morocco. This versatile rub is perfect for seasoning a variety of dishes, from grilled meats to roasted vegetables. With just a few simple ingredients, you can create a rich and flavorful spice mix that will elevate your culinary creations to new heights. Whether you're a fan of spicy, smoky, or sweet flavors, this Moroccan spice rub has something to offer everyone. Get ready to embark on a culinary adventure with these

Keywords: Moroccan cuisine, spice blend, flavor enhancer, exotic flavors, versatile seasoning.

Moroccan spice rub recipe details

Moroccan spice rub recipe, recipe Rating: 4.6
Number of votes:104

A sweet and spicy rub to use on chicken, pork, or sweet vegetables like squash or zucchini.
Ready in: 5 mins

Ingredients

Makes: 2 tablespoons

• 2 teaspoons ground coriander
• 2 teaspoons ground cumin
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Preparation method

Prep: 5 mins

1. Place all ingredients in a plastic resealable bag. Seal bag and shake to combine. Use on chicken or pork before cooking.