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Mom’s pie crust recipe

Posted on Jun 4th, 2019
by Matthew
Categories:
  • Recipes

Mom’s Pie Crust recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Mom’s pie crust recipe. Read more below.
Mom’s pie crust recipe, recipe Rating: 4.6
Number of votes:94
Ingredients:
2 cups flour
1 cup shortening
1/4 teaspoon salt
1 egg
1/3 cup milk

Instructions:

Blend first 3 ingredients. Add egg and milk. Roll out on floured board. Place in pie pan. Fill as desired.

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Reference: Mom’s pie crust recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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