Mom’s chocolate icing recipe
Mom’s Chocolate Icing recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing "Mom's Chocolate Icing Recipe," a delightful and decadent treat that will satisfy any sweet tooth. Passed down through generations, this recipe is a true family treasure. With its rich and creamy texture, it perfectly complements cakes, cupcakes, and even cookies. Indulge in the velvety smoothness of this homemade chocolate icing and let it elevate your desserts to new heights.
Keywords: chocolate icing, recipe, homemade, decadent, family treasure.
Mom's chocolate icing recipe details
- Ingredients:
- 1-1/2 Tablespoons cocoa
- 2 cups confectioners’ sugar
- 2 Tablespoons melted butter
- 1/2 teaspoon vanilla
- Enough coffee, liqueur, or milk to mix into icing
Recipe compliments of Tastes From My Kitchen by Peggy Smith, Sally Smith Cahalan’s sister.
Beat ingredients thoroughly until it begins to harden.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Mom’s chocolate icing recipe
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