Mocha mousse recipe

Mocha Mousse recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the rich and velvety goodness of this delectable Mocha Mousse recipe. With its smooth texture and intense coffee flavor, it is a perfect dessert for coffee lovers. This recipe combines the perfect balance of dark chocolate and espresso, creating a heavenly combination that will satisfy any sweet tooth. Whether you are hosting a dinner party or simply treating yourself, this easy-to-make dessert is sure to impress.

Keywords: Mocha Mousse, dessert, coffee, chocolate, easy-to-make.

Mocha mousse recipe details

Mocha mousse recipe, recipe Rating: 4.5
Number of votes:98 

Ingredients

200 g	dark chocolate
100 g	mocha chocolate
60 g	butter
200 ml	whipping cream
2 tbsp	instant coffee
	whipped cream for decoration
	chocolate coffee beans or chocolate flakes for decoration

Instructions

Melt chocolate and butter in a bain-marie. Heat the whipping cream with the instant coffee up, then add slowly to the melted chocolate.

Fill into small espresso cups or dishes and let cool for 1 hour. Serve with a blob of whipped cream or decorate with chocolate flakes or chocolate coffee beans.

Preparation time:
ca. 10 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a