https://thesmartcookiecook.com
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • Recipes
  • Mixed satays with peanut sauce recipe

Mixed satays with peanut sauce recipe

Posted on Jan 31st, 2022
by Matthew
Categories:
  • Recipes

Mixed Satays with Peanut Sauce recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Mixed satays with peanut sauce recipe. Read more below.
Mixed satays with peanut sauce recipe, recipe Rating: 4.5
Number of votes:103



Ingredients

1 tbsp olive oil
1  shallot, finely chopped
2  red chillies, deseeded and chopped
3 tbsp light soy sauce
1 tbsp muscovado or brown sugar
1 tsp red curry paste
1  lime juice only
150 g boneless skinless chicken breast
150 g sirloin steak
150 g pork tenderloin
peanut Sauce
1 tbsp vegetable or peanut oil
1 clove(s) garlic, finely crushed
1 tsp lemon grass, finely chopped
1  red chilli, deseeded and finely chopped
5 tbsp crunchy peanut butter
150 ml coconut milk
1 tsp muscovado or brown sugar
1  lime, juice only
chilli powder


Instructions

Soak 12 bamboo skewers in cold water for 30 minutes. Heat the olive oil in a small frying pan and cook the shallot and chilli for 3-4 minutes until softened. Remove from the heat and add the soy sauce, sugar, lime juice and curry paste. Put aside to cool.

Cut the chicken, sirloin steak and pork tenderloin each into 4 strips. Put into a non-metallic bowl and pour over the marinade. Toss well and marinate covered for 1 hour at room temperature.

Making the peanut butter sauce:
Heat the oil in a saucepan and cook the chilli, garlic and lemon grass for 2 minutes until softened. Add peanut butter, coconut milk, lime juice and sugar; simmer gently for 2-8 minutes until thickened and chilli powder to taste. Be careful with the heat as it separates the sauce very easily. Keep warm.

Remove the strips of chicken and meat from the marinade and thread onto the skewers. Discard marinate. Grill on a barbecue over direct high heat for 6-8 minutes on both sides, turning once. Serve with the warm peanut sauce.


Preparation time:

ca. 1 hr 40 min

Resting time:
ca. 1 day 6 hrs
Grade of difficulty:
medium
Calories per portion:
n/a

Related posts:

Chocolate pancakes recipe Christmas apple cake recipe Asian deep fried wontons recipe Granny nanny’s chicken and dumplings recipe


Reference: Mixed satays with peanut sauce recipe

Recipe type: xarchivex

Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 12 times, 1 visits today)

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

Add Your Comment Cancel reply

Popular Cuisines

French

French

Greek

Greek

Italian

Italian

Categories

Beauty

Beauty

Foods

Foods

Health

Health

Lifestyle

Lifestyle

Recipes

Recipes

Wellbeing

Wellbeing

Latest Comments

  1. xzvf98 on Guinness beer floats recipeJanuary 13, 2023

    love guinness <3

  2. ag1972 on Winter fruit compoteJanuary 1, 2023

    simple, yet tasty. tnx

  3. thardy on Classic chicken cacciatore recipeDecember 30, 2022

    New year's dinner idea :) thanks for the recipe.

  4. alice on Crispy golden ballsDecember 24, 2022

    Was looking for this recipe, now I found it. Many thanks! I've bookmarked this website. alice

  5. ann88 on Banana chocolate chip sconesDecember 17, 2022

    Definitely tasty if you ask me :)

Popular Tags

10 ingredients or less 60 min or less Bake berries Bread Breakfast Brunch Cake Caramel cheese Cheesecake Chocolate Christmas Citrus Cocoa dairy Dessert Dinner Dip Easy Egg-free eggs fatty acids Fruit Green vegetables Healthy Healthy food Herbs and spices minerals Muffins No bake Nuts Omega-3 Pies Refreshing Sauce Snack Soup Sweets Tart Tomato Vegetables Vegetarian vitamins Weekday dinner

Recent posts

  • Apple gingerbread recipe
  • Sweet and spicy lime chicken wings recipe
  • Pumpkin cheese filled pecan muffins
  • Slow cooker spicy green chicken chili recipe
  • Minced beef and noodles recipe
  • Creamy vanilla ice coffee recipe
  • Eggs beall butter poached eggs in tomato basil sauce recipe
  • Quick lemon dill dressing for cucumber salad recipe
  • Cherry pineapple muffins recipe

Menu

  • Home
  • Recipes
  • About
  • Latest
  • Contact

Random posts

  • Bavarian prinzregenten torte recipe
  • Carpaccio di mozzarella recipe
  • Fresh vegetable casserole recipe
  • Flat iron steak with lemon recipe
  • Garlic bread recipe
  • Pasta with basil pesto recipe
  • Black gold bbq sauce recipe
  • Grilled new york black angus steak with bordelaise sauce recipe
  • Sweet grilled pork tenderloin recipe
  • Asparagus hors d’oeuvres recipe
  • Cod tacos with easy coleslaw recipe
  • Grilled new york strip steak with brown sugar chive marinade recipe
  • Chocolate fruit recipe
  • Chocolate and pear cake recipe

  • Home
  • Blog
  • Recipes
  • Contact
  • Privacy Policy

Thesmartcookiecook.com©2022. healthiack.com