Mini baked cake doughnuts recipe

Mini Baked Cake Doughnuts recipe

By thesmartcookiecook.comA recipe of Mini baked cake doughnuts recipe. Click here to view.

Ingredients

1-1/2 cups all-purpose flour

About 3/4 cup sugar

2 teaspoons baking powder

1/4 teaspoon salt

1/4 teaspoon nutmeg

1 large egg

1/2 cup milk

About 1/2 cup melted butter or margarine

1/2 teaspoon vanilla

1/2 teaspoon ground cinnamon

Instructions:

In a bowl, mix flour, 1/2 cup sugar, baking powder, salt, and nutmeg. In another bowl, beat egg to blend with milk, 1/4 cup melted butter, and vanilla. Add flour mixture and stir just to moisten.

Spoon into well-greased mini muffin tins. Bake in a 350-degree oven until golden, about 15 minutes.

Mix 1/3 cup sugar and cinnamon. Brush doughnut tops with 3 Tablespoons melted butter and roll in sugar/cinnamon. Serve warm or cool. If making ahead, cool, then store airtight up to 2 days.

Makes: about 2 dozen