Minced meat sauce with spinach recipe

Minced Meat Sauce with Spinach recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe is a delicious and nutritious minced meat sauce with spinach. The combination of tender minced meat and fresh spinach creates a flavorful and hearty dish. It is a versatile recipe that can be served with pasta, rice, or even as a filling for sandwiches. The sauce is made with a blend of aromatic herbs and spices, enhancing the taste of the meat and spinach. With its simplicity and wholesome ingredients, this recipe is perfect for a quick and satisfying meal.

Keywords: minced meat, sauce, spinach, flavorful, nutritious

Minced meat sauce with spinach recipe details

Minced meat sauce with spinach recipe, recipe Rating: 4.7
Number of votes:116 

Ingredients

1	onion, chopped
2 clove(s)	garlic, chopped
400 g	beef mince
3 tbsp	oil
	salt and pepper
	freshly grated nutmeg
400 g	spinach, trimmed, washed and chopped
200 ml	beef stock
100 g	cream cheese

Instructions

In a pan heat the oil. Fry the minced meat with onion and garlic until the meat is crumbly. Season with salt and pepper. Add the stock and bring to a boil. Cook for approximately 20 minutes. Add the spinach, cover and cook until wilted. Stir in the cheese. Season to taste with salt, pepper and nutmeg.

Serve with pasta.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a