Minced meat muffins recipe

Minced Meat Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious Minced Meat Muffins recipe, a delightful twist on traditional muffins that will surely satisfy your taste buds. Packed with flavorful minced meat, these muffins are a savory treat perfect for any meal of the day. The combination of tender meat and fluffy muffin batter creates a unique and mouthwatering dish that is both easy to make and incredibly satisfying. Whether you're looking for a quick breakfast or a hearty snack, these minced meat muffins are sure to become a family favorite.

Keywords: minced meat, muffins, savory, flavorful, easy to make.

Minced meat muffins recipe details

Minced meat muffins recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

500 g	minced beef
250 ml	milk
2 medium	eggs
125 ml	olive oil
250 g	flour
2 tsp	baking powder
¾ tsp	salt
	Cheddar cheese, grated

Instructions

Combine the milk, eggs and oil and beat until mixed well. Mix together all the dry ingredients. Combine both mixtures.

Grease a muffin pan and pour a bit of dough in the bottom and put a tablespoon of minced meat on top. Sprinkle with grated cheeseand cover with some more dough.

Preheat oven to 200°C.

Bake minced beef muffins until golden brown, about 20 minutes. Serve hot or cold.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a