Minced beef potato soup recipe

Minced Beef Potato Soup recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a hearty and comforting meal? Look no further than this delicious Minced Beef Potato Soup recipe. Packed with tender minced beef, chunks of potatoes, and a medley of flavorful vegetables, this soup is the perfect dish for those chilly evenings. With its rich and savory broth, it's guaranteed to warm you up from the inside out. Whether you're serving it as a main course or as a starter, this recipe is sure to become a family favorite.

Keywords: minced beef, potato soup, comfort food, hearty, flavorful.

Minced beef potato soup recipe details

Minced beef potato soup recipe, recipe Rating: 4.6
Number of votes:109 

Ingredients

500 g	minced beef
3 tbsp	olive oil
8 medium	potatoes, peeled, cut into small pieces
2 small	onions, diced
1 ½ tsp	salt
3 tbsp	fresh parsley, chopped
1 l	milk
250 ml	water
	instant mashed potato powder, for thickening, if desired

Instructions

Heat oil in a frying pan over low heat and brown beef, stirring to crumble, drain and set aside.

Combine potatoes, onion, water and salt in a large Dutch oven, cover and bring to a boil. Reduce heat and simmer until potatoes are tender. Add beef, parsley and milk and heat well.

Use some instant mashed potatoes for thickening if desired.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a