Minced beef and potato casserole recipe
Minced Beef and Potato Casserole recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This minced beef and potato casserole recipe is a hearty and comforting dish that is perfect for a cozy family dinner. It combines tender minced beef with flavorful potatoes and a rich tomato sauce, creating a satisfying and delicious meal. The casserole is baked to perfection, allowing the flavors to meld together and creating a mouthwatering aroma. Whether served as a main course or as a side dish, this recipe is sure to be a crowd-pleaser.
Keywords: minced beef, potato casserole, comforting, family dinner, tomato sauce.
Minced beef and potato casserole recipe details
Ingredients
| 500 g | minced beef |
| 6 medium | potatoes, peeled, sliced |
| 1 medium | onion, chopped |
| 800 ml | vegetable or beef broth |
| salt and pepper, to taste |
Instructions
Preheat oven to 180°C.Line a large enough casserole with the beef. Add sliced potatoes and chopped onion. Season to taste.
Pour broth over all and cover with foil.
Bake for 2 hours.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Minced beef and potato casserole recipe
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