Mild chili salsa recipe
Mild Chili Salsa recipe
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Recipe intro
Looking to add a little kick to your meals? Look no further than this mild chili salsa recipe. Packed with flavor, this homemade salsa is the perfect balance of heat and tanginess. It's easy to make and can be enjoyed with tortilla chips, as a topping for tacos, or as a condiment for your favorite dishes. Get ready to spice up your meals with this delicious salsa!Keywords: mild, chili salsa, recipe, flavor, homemade
Mild chili salsa recipe details
Ingredients
100 g | tomatoes, chopped |
1 medium | onion, chopped |
1 medium | red bell pepper, minced |
1 medium | green bell pepper, minced |
3 tbsp | cilantro, minced |
3 tbsp | olive oil |
½ tsp | chili powder |
½ tsp | cayenne pepper |
Instructions
Combine tomatoes, onion, peppers, cilantro, and garlic in a medium bowl. Then stir in oil, chili powder, and cayenne to taste. Mix well.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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