Melt in your mouth sugar cookies recipe

Melt in Your Mouth Sugar Cookies recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the heavenly delight of melt-in-your-mouth sugar cookies with this irresistible recipe. These cookies are soft, buttery, and simply divine, making them the perfect treat for any occasion. With a delicate balance of sweetness and a hint of vanilla, these cookies will have you reaching for seconds (and thirds!). Baking these delectable treats is a delightful way to spread joy and create lasting memories with loved ones.
Keywords: sugar cookies, melt-in-your-mouth, recipe, soft, buttery.
Melt in your mouth sugar cookies recipe details
- Ingredients
- 1/2 cup powdered sugar
- 1/2 cup granulated sugar
- 1/2 cup margarine
- 1/2 cup salad oil
- 1 egg
- 2 cups flour
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1/8 teaspoon almond extract
Cream margarine and sugars; add oil, egg, vanilla, and almond extract. Mix well. Sift dry ingredients together and add to mixture. Chill dough for 1 hour. Form small nickel-size balls. Bake at 350 degrees for 12 minutes. Watch for browning around edges as ovens bake differently.
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