Melt in your mouth pancakes recipe

Melt in Your Mouth Pancakes recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delectable "Melt in your mouth pancakes recipe", a breakfast delight that will leave you craving for more. These pancakes are incredibly fluffy, light, and simply irresistible. With just a few simple ingredients and easy steps, you can whip up a batch of these heavenly pancakes in no time. Whether you're making them for a lazy Sunday brunch or a quick weekday breakfast, these melt-in-your-mouth pancakes are guaranteed to be a hit with your family and friends.
Keywords: pancakes, breakfast, fluffy, easy, delicious.
Melt in your mouth pancakes recipe details
- Ingredients:
- 2 cups self-rising flour
- 1 Tablespoon sugar
- 1/4 teaspoon baking soda
- 2 eggs
- 1 cup sour cream
- 1/4 cup melted butter
- 2 cups milk
In large bowl, mix dry ingredients together. In a smaller bowl, beat eggs, add sour cream and mix well, then add milk and melted butter. Add liquid ingredients to dry, mixing lightly. Mixture will be very thin.
Bake on 375-degree griddle. Serve with fresh fruit (hot or cold). Add whipped cream just before serving.
Makes:20 to 24 three-inch pancakes.
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