May s spicy fruit punch recipe
May s Spicy Fruit Punch recipe
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Recipe intro
Introducing May's Spicy Fruit Punch recipe, a refreshing and invigorating drink that will tantalize your taste buds. This delightful concoction combines a vibrant blend of fresh fruits with a kick of spices, creating a perfect balance of sweetness and heat. With just a few simple ingredients, you can easily whip up this crowd-pleasing beverage to impress your guests at any gathering. So, get ready to indulge in the flavors of summer with May's Spicy Fruit Punch!Keywords: spicy, fruit punch, recipe, refreshing, spices
May s spicy fruit punch recipe details
Ingredients
1 pint(s) | orange juice |
½ pint(s) | pineapple juice |
1 pint(s) | grape juice |
1 | lemon, zested and juiced |
½ tsp | ground allspice |
½ tsp | ground nutmeg |
6 | cloves |
1 pint(s) | water |
6 ounce(s) | sugar |
2 pint(s) | ginger ale, chilled |
crushed ice | |
orange and lemon, slices to decorate |
Instructions
Put water and sugar in a saucepan and add spices and cloves. Heat and stir until the sugar has dissolved, then cool and strain.Mix all fruit juices and lemon rind and add the cooled, strained syrup.
Just before serving, add the chilled ginger ale and crushed ice.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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