Marshmallow sauce recipe
Marshmallow Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Marshmallow Sauce recipe is a delightful and versatile addition to any dessert. Made with just a few simple ingredients, it is easy to whip up in no time. The creamy and fluffy texture of the sauce pairs perfectly with ice cream, cakes, and even pancakes. With its sweet and gooey goodness, this recipe is sure to be a hit at any gathering or indulgent treat session.
Keywords: marshmallow sauce, dessert, recipe, creamy, versatile.
Marshmallow sauce recipe details
Ingredients
| 180 g | chocolate chips |
| 200 g | powdered sugar |
| 240 ml | hot water |
| 8 large | marshmallows |
| 1 tsp | vanilla |
Instructions
Combine all ingredients in a sauce pan and bring to a boil, stirring constantly to dissolve the chocolate and marshmallows completely. After 10 minutes, remove from heat and continue stirring until mixture thickens.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Marshmallow sauce recipe
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